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Dubonnet Red Vermouth 75cl
Its origins with the French Foreign Legion to the legions of modern mixologists still using it today Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape. Created by Parisian chemist wine merchant Joseph Dubonnet as a means to make quinine more palatable for the soldiers battling malaria in North Africa Dubonnets mix of fortified wine a proprietary blend of herbs spices and peels and the medicinal quinine is a recipe that has earned it legendary status in the world of sophisticated drinks. It is naturally flavoured by plants and spices. This elegant aperitif from France is patiently aged in oak barrels in cool, dark cellars.
£15.00Dubonnet Red Vermouth 75cl
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Campo Viejo Rioja Reserva 75cl
Ruby red with gold trim. Bright and deep complex aromas. Great balance between fruit (cherries, plums, ripe blackberries) and clear tones from the wood (clove, pepper, vanilla and coconut). The sense of smell is intensified to a more with the aromas that develop during aging in bottle. It is smooth and balanced on the palate with a permanent, long and full end of elegant taste. Fermented in stainless steel tanks at a controlled temperature of about 28 degree Celsius. Aged for 18 months in American and French oak barrels.
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Cockburns Port Fine Tawny 75cl
HINTS OF TOFFEE AND BUTTERSCOTCH, A MELLOW PORT WITH SPICY FEEL. Since 1815 Cockburn’s Ports have been an indispensable part of the after-dinner tradition and Cockburn’s have been instrumental in the development of the Douro vineyards and its Port wines. Tawny Port is aged in oak barrels to produce a mature style of wine, light in colour, with a mellow spicy feel. Match with blue or creamy cheese, fruit tarts or fresh walnuts. If you enjoy this wine, why not try Cockburn’s Special Reserve or Cockburn’s Light Dry White?
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Casillero Del Diablo Devil’s Collection Red 75cl
Casillero del Diablo Devil’s Collection is a unique and innovative line composed of three Premium wines made at the total discretion of our winemaker. This collection was created for those who know how to enjoy every moment in a great setting and with the best company and without restrictions or complications. With an impressive and energetic style, this creation magnificently combines elegance, ripeness, and class in a unique wine with high impact.
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Brancott Estate Marlborough Pinot Noir Wine 75cl
This wine exhibits a mix of red cherry and dark berry fruit notes with a slightly earthy, spicy complexity and hints of oak toast on the nose. It delivers sweet cherry fruit on the palate overlaying tobacco and liquorice spice notes with hints of fruit and spicy toast supporting this into the finish.
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Castello del Poggio Barbera d’Asti 2013 75cl
Castello del Poggio Barbera d’Asti DOCG is ruby-red in colour with pale purplish highlights. The bouquet is full and intense with scents of cherries and emerging spicy hints. Fresh and fruity, full-flavored and appealing with a persistent finish. A wine that can be drunk throughout the meal, but which goes particularly well with richly flavoured dishes, roasts, grilled meats and cheeses.
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Masserrimitivo Negroamaro Salento 75cl
Masseria Altemura Apulo Rosso Salento IGT is deep ruby-red in colour enlivened by purple reflections. Intense and fruity bouquet with hints of plum and dried cherry. Dry with a fine structure and outstanding roundness. It shows a complex and persistent fruitiness on the palate. A modern-styled blend that makes this wine a Ideal complement to savoury first-course dishes, grilled or roasted red meats and moderately aged cheeses.
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Amicone Rosso Veneto 2012 75cl
Amicone is obtained from a unique blend of selected red grapes cultivated in Veneto region, which is next to the famous region where Amarone originates. Some of these grapes are deliberately over ripened in the vineyards, and they are then followed by fermentation in stainless steel tanks. Once the final blend has been obtained, it goes into a slow maturation process.
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