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Chateau Petrus 2016
Appellation – Pomerol
Owner – Jean-François Moueix
97% Merlot, 3% Cabernet Franc
Annual production – 36,000 bottles
£4,950.00Chateau Petrus 2016
£4,950.00 -
Chateau Kefraya, Comte de M, 2012 Grand Cru, Red Wine, Bekka Valley, Lebanon,75cl
0,75l, a Proprietary Blend Dry Red Table wine from Lebanon, alcohol content: 14,0%, grape variety: 66% Cabernet Sauvignon and 34% Syrah, priced with 92 Points Robert Parker The Wine Advocate
£795.00 -
Monte Real Reserva DO Rioja
SPECIFICATIONS: GRAPE VARIETIES 100% Tempranillo from Cenicero. VINIFICATION Classical vinification with destemmed, crushed grapes, employing new fermentation control technologies and long maceration periods. AGEING Aged for 24 to 30 months in American oak barrels, with appropriate rackings. Aged in the bottle for at least 12 months before being put on the market. SERVING TEMPERATURE Serve at 16 – 18 ºC. TASTING NOTES Intense cherry-red with brick hues. Clean, powerful aromas on the nose, with harmony between the oak ageing and vinous notes. Wide structure in the mouth; tasty and full-bodied. Polished, gentle tannins. Its aromas continue on the finish, which is long and persistent. Well-developed and mature, with an assured long life in bottle.
£225.00Monte Real Reserva DO Rioja
£225.00 -
2010 Chateau Lynch Bages – Grand Cru Classe 2014 Red Wine
Chateau Lynch-Bages has long been a reliable producer of second rung clarets. It is constantly a drinkable wine from youth to old age, but it is worth hanging on for 15-20 years where possible. The blend is 75% Cabernet Sauvignon, 15% Merlot, and 10% Cabernet Franc. The chateau also produces a white wine known as Blanc de Lynch-Bages.
£195.00 -
2016 Marchesi Antinori Tignanello
A deep and complex nose with hints of prunes, cherry jam, spice and tobacco. Full bodied with fine tannins and notes of cocoa, coffee and vanilla on the long and savoury finish.
Full bodied with fine tannins, robust and pure .£195.00 -
Chateau Montrose Saint Estephe 2006 75cl
0,75 l, a Bordeaux Blend Dry Red Table wine from Saint-Estephe, Bordeaux, France. alcohol content: 14,5%. grape variety: 54% Cabernet-Sauvignon, 37% Merlot, 9% Cabernet Franc
£195.00 -
Château Batailley 2012
From the famous château estate of the Castéja family, the 2012 Batailley is a very strong effort. This is a big-time sleeper of the vintage. A dense purple wine with loads of crème de cassis, blueberry notes, background forest floor and cedar, this is a strong effort from Batailley and may well usher in a new era for this fifth-growth chateau that is capable of producing great wine. The tannins are sweet and the wine has an opulence and richness that is rare for a Médoc in 2012. Drink it over the next 25 years.
£150.00Château Batailley 2012
£150.00 -
Chateau Gazin Pomerol 2011 75cl
Château Gazin 2011 is a concentrated red wine with a nose of violet flowers, notes of ripe black fruits like plum, blackberry and kirsch and spicy touches of anise, sandalwood and vanilla. On the palate it is seductive, velvety and elegant. It reveals a silky texture and a fragrant and persistent finish.Red wine Aged in wood. 18 months in French oak barrels 225 L.Alcohol: 14.00%Designation: AOC PomerolWinery: Château GazinType of grape: Merlot, Cabernet Sauvignon, Cabernet FrancContains sulphites£125.00Chateau Gazin Pomerol 2011 75cl
£125.00 -
Château Prieure Lichine Margaux 2010 75cl
Prieure-Lichine 2010 is a vintage that best expresses the unique terroir of Margaux. This wine is the result of an exquisite combination of dense and complex Cabernet Sauvignon and opulent Merlot. Daily temperature variations, especially cooler nights before the harvest, certainly contributed to the precise, pure aromas of this wine. As one of Medoc’s top wines, Chateau Prieure-Lichine 2010 is a true classic with extraordinary ageing potential. A serious contender reminiscent of 1961 and 1982: two other illustrious years for Bordeaux wines.
£125.00