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Marques De Caceres Crianza Rioja Wine 75cl
Dark ruby red colour. Fresh notes of red berries on the nose enriched by a depth of vanilla and sweet spice. Clean and lively on tasting with ripe tannins that blend with balanced structure. Fleshy in the mouth with delicious flavours, this is a wine for pleasure. Vindication: the grapes are de-stemmed and crushed. Alcoholic fermentation at controlled temperatures starting off at 10 degrees celsius to reach 28 degrees celsius. Prolonged skin-contact maceration up to 20 days. Malolactic fermentation in stain less-steel tanks. Once this process has finalised, the wines are put into barrels for ageing with racking every six months.
£15.00 -
Castello del Poggio Monferrato Dolcetto DOC 75cl
Castello del Poggio Monferrato Dolcetto DOC wine the hand-picked grapes which are crushed and destalked and then vinified in the traditional way in horizontal fermentation tanks. The period of contact of the must with the skins gives the wine its characteristic intense ruby-red colour, while its attractively mellow style derives from the grape variety itself and from its Good state of ripeness. The wine has very bright ruby-red colour with inviting purplish highlights. It is best to serve at around 16 degree C. It contains 13 percent alcohol by volume. Available in 750 ml format.
£15.00 -
Vina Errazuriz Max Reserva Syrah 2012 75cl
Of beautiful violet-red colour, this wine is very attractive and complex in nose, with an expression of red and black fruits, such as raspberries and blueberries, soft hints of violets and a subtle touch of black olives, all tightly knit with sweet spices that come from its aging in oak. The palate matches the nose with flavours that recall ripe black fruits, cinnamon, nutmeg and caramel, all along a fresh acidity. It is soft, with ripe and fine tannins that lead to a kind and persistent finish.
£15.00 -
Martini Prosecco NV 75cl
Martini Prosecco is and extra-dry prosecco made from 100% Glera known as Prosecco from the protected and quality regulated Veneto and Friuli region of Italy. It is sparkling and easy going on the mouth with a crisp and gentle fizz. On the nose you can detect toast and lemon peel with a few parts of apple. The palate is soft and sweet with a dash of lemony acidity which leads to a fruity finish. A true champion of Prosecco’s.
£15.00Martini Prosecco NV 75cl
£15.00 -
Marques De Caceres Rose Rioja Wine 75cl
Vindication: tempranillo and garnacha vinified separately. The grapes are de-stemmed and crushed. Short skin-contact maceration for 8-10 hours. Gentle bleeding so that the must commences alcoholic fermentation in separate stainless steel tanks (without the skins) at low temperatures (16-182C). The wine is later stabilised by cold treatment to prevent malolactic fermentation. This results in greater freshness and maintains the wine’s natural acidity. Bottling takes place in December or January following the harvest. Ageing in bottle: this wine does not require any ageing in bottle and should, in fact, be consumed the younger the better so as to enjoy its freshness and vivacity that are at their best during the first 2 years. Tasting notes: bright, coral pink colour of medium intensity. Notes of redcurrants, a touch of aniseed and white flowers come through on the nose. Deliciously full and fleshy in the mouth, luscious, versatile and very fresh. This rose has established itself as a reference within its category. Classy and elegant.
£15.00 -
Lindemans Bin 25 Brut Cuvee Sparkling Wine Chardonnay NV 75cl
The bouquet is fresh and inviting, showing complex fruit characters enhanced by subtle toast aromas with bright citrus and sherbert fruit characters. On the palate the wine is complex, and flavoursome, featuring soft fruit characters and crisp acidity with a refreshing dry finish. Fresh strawberries and citrus nuances are evident on the palate, providing length of flavour and texture.
£15.00 -
Lindauer Rose Sparkling Wine NV 75cl
Lindauer was launched in 1981 in New Zealand and through use of traditional champagne grape varieties, helping quickly establish the Wine House as a renowned name for its beautifully delicate sparkling wine. It now boasts the title of New Zealand’s most exported wine.
£15.00 -
La Gioiosa Brut Prosecco Sparkling Wine 75cl
Treviso in north-eastern Italy is home to the best Prosecco wines around. And it’s from the celebrated vineyards of Veneto that this fabulously fizzy Prosecco from La Gioiosa hails. The Moretti Polegato family has been making Prosecco for generations and Treviso itself is well known for being ‘Marca gioiosa et amorosa’ – or joyous and amorous march. This simply means the residents have quite a social life! So, in an effort to keep up wth the locals, why not share their beautiful La Gioiosa Prosecco with your friends and have yourselves a jolly good time.
FOOD PAIRINGS
It’s great on its own and if you want to enjoy it as part of a meal, try it with a fish pie or a lovely light seafood pasta.TASTING NOTES
Italy’s answer to champagne, this lovely, dry Prosecco is a real lemony mouthful with a hint of almonds to finish off.£15.00
