Castello del Poggio Monferrato Dolcetto DOC wine the hand-picked grapes which are crushed and destalked and then vinified in the traditional way in horizontal fermentation tanks. The period of contact of the must with the skins gives the wine its characteristic intense ruby-red colour, while its attractively mellow style derives from the grape variety itself and from its Good state of ripeness. The wine has very bright ruby-red colour with inviting purplish highlights. It is best to serve at around 16 degree C. It contains 13 percent alcohol by volume. Available in 750 ml format.
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