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Calvet Cahors Malbec Argentina 75cl
Specialist in the wines of Bordeaux since 1818 and selecting the best “cuvees” from other principal French wine areas, Calvet is a French brand distributed in more than 100 countries.
£10.00 -
Ostoros Bull’s Blood Red Wine 75cl
A wonderful easy to enjoy full-bodied red wine that pairs well with red meats, tomato based dishes and hard cheese.
£10.00 -
Brouilly Beaujolais 75cl
Established in 1731, spanning 9 generations, and bought by Joseph Henriot in 1995, Bouchard Pere & Fils are dedicated to producing the finest Burgundy wine from their 130 hectares of vines. Distinctive wines range from Cotes de Nuits in the north through to Beaujolais in the south and all are produced at their state-of-the-art winery (one of the most modern in France) and aged in the ideal conditions of the cellar of the 15th Century Chateau de Beaune.
£20.00Brouilly Beaujolais 75cl
£20.00 -
Brouilly French Red Wine 75cl
Brouilly is the largest and most southerly of the ten Beaujolais “Crus”, with vineyards surrounding the imposing Mont Brouilly.
Georges Dubœuf, the world famous Beaujolais negociant, has personally selected this medium-bodied red wine, bursting with ripe, lively Gamay fruit.£20.00 -
Brancott Estate Merlot Cabernet Sauvignon 75cl
Brancott Estate Merlot Cabernet Sauvignon is a Red wine from New Zealand and created from a mixed grapes including Merlot and Cabernet Sauvignon. The grapes where harvested in the Hawkes Bay region of North Island of New Zealand. The fruit was cold soaked to assist colour extraction prior to and post fermentation using selected yeast strains. A combination of new and 1-4 years old French and American oak barrels were used for maturation creating a balance of flavour and tannins. It is intense on the palate with flavours of plum and cassis fruit with underlying coffee, chocolate and leather.
£12.50 -
Brancott Estate Marlborough Pinot Noir Wine 75cl
This wine exhibits a mix of red cherry and dark berry fruit notes with a slightly earthy, spicy complexity and hints of oak toast on the nose. It delivers sweet cherry fruit on the palate overlaying tobacco and liquorice spice notes with hints of fruit and spicy toast supporting this into the finish.
£15.00 -
Bourgogne Gamay 75cl
This wine has a lovely ruby red colour with an attractive nose of soft spices and little red berries. Lively at first and then velvety on the palate with a fresh finish. Delicious juicy fruit, just what you expect from the gamay grape. Concentrated, but light and stylish with ripe red summer fruit characters. A wonderful expression of this often, much underestimated grape.
£20.00Bourgogne Gamay 75cl
£20.00 -
Monte Real Reserva DO Rioja
SPECIFICATIONS: GRAPE VARIETIES 100% Tempranillo from Cenicero. VINIFICATION Classical vinification with destemmed, crushed grapes, employing new fermentation control technologies and long maceration periods. AGEING Aged for 24 to 30 months in American oak barrels, with appropriate rackings. Aged in the bottle for at least 12 months before being put on the market. SERVING TEMPERATURE Serve at 16 – 18 ºC. TASTING NOTES Intense cherry-red with brick hues. Clean, powerful aromas on the nose, with harmony between the oak ageing and vinous notes. Wide structure in the mouth; tasty and full-bodied. Polished, gentle tannins. Its aromas continue on the finish, which is long and persistent. Well-developed and mature, with an assured long life in bottle.
£225.00Monte Real Reserva DO Rioja
£225.00 -
Blossom Hill California Merlot 75cl
Blossom Hill California Merlot is velvety and soft. It comes with ripe red cherry and dark berry aromas. It is suitable for vegetarians and vegans. It contains 13.5% alcohol by volume. Varietal composition is Merlot
£8.00 -
Blossom Hill California Soft and Fruity Red Wine 187ml
|| ALLERGEN INFO: Contains: SULPHUR DIOXIDE/SULPHITES ||
£3.00 -
Blossom Hill Signature Reserve Merlot Red Wine 75cl
Blossom Hill was created only 20 years ago, and has become the darling of the wine drinking public, and this classic merlot is a delicous and completely unforgettable treat of a wine.
FOOD PAIRINGS
Compliments a wide range of foods, particularly meats, vegetables and cheese dishes.TASTING NOTES
This is a medium bodied red wine with vibrant cherry and red berry fruit aromas. Plenty of bramble fruit on the palate with refreshing acidity and moderate tannins.£8.00