Feudo Principi di Butera Surya Rosso Sicilia IGT is intense ruby red in colour with garnet hues. Intense and full, expressed with pleasant hints of small woodland fruits, notes of Mediterranean shrub and spices. Well-structured, pleasantly fresh with a soft, persistent finale that reminds us of the fruit. Good with full-flavoured rice and pasta dishes, barbecued red and white meats, Ideal with roast lamb and medium mature cheeses.

Lebanon’s Cinsault has been growing in the Bekaa Valley for more than a century. In this respect, and bearing in mind the other exciting grapes that make up the blend, Les Bretèches is a quintessential Lebanese wine.

With a finely spiced nose of blackcurrant and cherry, it reveals silky tannins and generous red fruits flavors.

The launch of each vintage is celebrated with a limited edition label designed by a young Lebanese artist.

Numerous prizes have been won by this wine: the International Wine & Spirit Competition awarded the 2013, 2010 and 2009 vintage Silver Outstanding award:

Judges Tasting Notes Ruby fading to garnet in colour. Warm, herbal and spicy bouquet, with nuances of cloves and cinnamon, and a savoury, briary freshness. Smooth and utterly delicious flavour and texture, redolent with fruit and caramel-like sweetness, laced with herbs to enhance and extend the finish.

About Chateau Kefraya

Art and Culture

“Michel de Bustros’ passions for art and opera have accompanied the development of the domain, where wine and art have been intimately linked through several artistic tributes over the time.”

The Southern Rhône is situated in a large, sprawling valley, shaped by the course of the Rhône River. A Mediterranean climate makes the Southern Rhône Valley one of the warmest wine growing regions in France. The grapes are harvested when just ripe, destemmed, crushed and fermented for 6 to 12 days at a controlled temperature (about 3° C). The best land and wineries have been selected for this wine. The wine is racked and matured in barrels for several months.