Subtotal: £50.00
Oxford Landing Estates Sauvignon Blanc 75cl
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£9.00
Units | 1 count |
Storage Instructions | Store in a cool dark place. |
Serving Recommendation | Serve chilled. |
Country of origin | Australia |
Alcohol Content | 10.5 % Vol |
Brand | Oxford Landing |
Type | White Wine |
Vintage | NV |
Dominant Varietal | Sauvignon Blanc |
Taste | Grapefruit |
Cuisine | Antipasta, Apéritif, Chicken, Chinese, Fish, Fruits de Mer, Japanese, Mussels, Oriental, Oysters, Salad, Seafood, Shellfish, Smoked Salmon, Sushi, Thai, White Meat |
Region Produced In | South Australia |
Speciality | Vegan |
Occasion | Perfect wine on the beach ! |
Varietal Composition | Sauvignon Blanc |
Awards | 2012 Oxford Landing Estates Sauvignon Blanc: “Weaves the same magic as it has done for decades (since 1959!), bringing clear varietal character to the Riverland in full on tropical mode, pineapple and mango to the fore; the balance is very good, the palate long. Smart label and bottle design provides a clear and consistent message. Drink to 2013 with Chinese dumplings.” 89 points James Halliday, Top 100 |
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