• English Oak Engelmann 75cl

    Light gold in colour , intensely floral, vivacious brown sugar and fresh citrus notes demand attention on the nose, dancing into vibrant and zingy,  gooseberry, pink grapefruit and a hint of crème brûlée on the palate ”with an intriguing touch of herbs” on the finish – Highly Recommended – Decanter wine magazine August 2016
    £35.00
  • Crabbies Green Ginger Wine 70cl

    Crabbie’s Green Ginger Wine is a fortified English wine to which ginger is added. Alongside natural ginger sourced from the Far East; a blend of herbs, spices and fruit including: lemon and orange zest, wild cowslips, oriental cinnamon and cloves are combined to create this perfectly balanced wine. With a quickly established reputation for being the finest Green Ginger Wine, it’s the ideal present for Birthdays, Christmas, Father’s Day or any other special occasion. Pioneer of taste It takes taste and imagination to create a drink so delicious that it stands the test of time. The roots of the distinctive Crabbie’s Green Ginger Wine stretch all the way back to 1801. John Crabbie capitalized on the nearby port of Leith, Edinburgh, providing him access to ingredients from many nations. He sourced the finest ginger and exotic spices; to create unusual drinks that challenged and delighted the senses, starting a legacy that would last for generations to come. Tasting notes Nose: Instant and powerful nose of genuine root ginger followed by a range of spices including clove and cardamom. Crisp citrus present in the background. Palate: The spice from the nose is carried seamlessly on to the palate accompanied by bags of sweetness. The ginger shines through and lasts well. Finish: The spice grows into the finish leaving a zing towards the back of the palate. A hint of lime-y citrus is left once the spice disperses. Perfect serve Crabbie’s Whisky Mac: Just half fill a rocks glass with sturdy cubed ice; add 60ml whisky & 30ml Crabbie’s Green Wine. Stir and enjoy! Or why not try a festive Crabbie’s Gingerbread Man: Add 45ml bourbon, 22.5ml butterscotch schnapps, 22.5ml Crabbie’s Green Ginger Wine & 60ml apple juice to a shaker with ice. Shake and strain into a chilled rocks glass and garnish with a gingerbread man or a slice of fresh ginger. Alternatively a Ginger & Basil Collins for a summer refreshment: Squeeze 4 lemon wedges into the base of a rocks glass. Add 5 basil leaves & 50ml Crabbie’s Green Ginger Wine. Fill with crushed ice and top with soda water. Stir and garnish with a fresh sprig of basil and a short straw.

    £10.00
  • Crystal Head Vodka 175cl

    Highest quality peaches and cream corn is distilled four times into a neutral grain spirit and blended with pristine water from Newfoundland, Canada. The liquid is then filtered seven times, of which three are through layers of semi precious crystals known as Herkimer diamonds. Dan Aykroyd and John Alexander wanted to craft a vessel worthy of one of the world’s purest vodkas. A symbol of life, reflecting power and enlightenment, to hold their award-winning white spirit of super natural purity. Crystal Head contains no additives. No glycerol, citrus oils or sugars. Nothing is added to enhance or mask the taste.

    £175.00
  • Crystal Head Vodka 300cl

    Highest quality peaches and cream corn is distilled four times into a neutral grain spirit and blended with pristine water from Newfoundland, Canada. The liquid is then filtered seven times, of which three are through layers of semi precious crystals known as Herkimer diamonds. Dan Aykroyd and John Alexander wanted to craft a vessel worthy of one of the world’s purest vodkas. A symbol of life, reflecting power and enlightenment, to hold their award-winning white spirit of super natural purity. Crystal Head contains no additives. No glycerol, citrus oils or sugars. Nothing is added to enhance or mask the taste.

    £350.00
  • Crystal Head Vodka 70cl

    Highest quality peaches and cream corn is distilled four times into a neutral grain spirit and blended with pristine water from Newfoundland, Canada. The liquid is then filtered seven times, of which three are through layers of semi precious crystals known as Herkimer diamonds. Dan Aykroyd and John Alexander wanted to craft a vessel worthy of one of the world’s purest vodkas. A symbol of life, reflecting power and enlightenment, to hold their award-winning white spirit of super natural purity. Crystal Head contains no additives. No glycerol, citrus oils or sugars. Nothing is added to enhance or mask the taste.

    £75.00
  • Copper Dog Speyside Blended Malt Scotch Whisky 70cl

    Copper Dog is a Scotch whisky that sums up all that is good about Speyside. A combination of eight single malts, Copper Dog is deliciously fruity with a hint of honey and spice. Eight different whiskies from Speyside were combined to create this well-balanced blend, which was designed to be well-suited for enjoying in cocktails and mixed drinks. The aroma of this beautiful blend displays fresh fruit characters of rich confected apple, ripe pear and berries with the slightest touch of citrus. Sweet wood and vanilla fudge back up this fruit rendezvous exquisitely. Rich creamy mouthfeel abundant in confected apple and soft fruits – with just a touch of wood. The subtle spice undertones, carry the fruit along to a lasting creamy finish.

    £40.00
  • Chartreuse 40% Yellow Liqueur 70cl

    Like its green counterpart, the colour from Yellow Chartreuse is quite remarkable, considering that it too is made from entirely natural ingredients. It combines the scent of woodland flowers with a pronounced honey flavour, achieving a delicate balance of sweetness and alcohol.

    £40.00
  • Captain Morgan Spiced Rum 70cl

    Captain Morgan Original Spiced Gold is a premium spirit drink made with the finest Caribbean Rum expertly blended with adventurous spice and natural flavours. Easy to mix and deliciously smooth, this is the spirit for legendary times with the crew.

    £20.00

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