• Alvi’s Drift Signature Sauvignon Blanc 2017

    ADS Sauvignon Blanc has an attractive pale straw colour. The wine is light and fruity with aromas of grenadilla and asparagus. The palate is nicely balanced with a full body with a fresh zingy finish. Great for seafood or as an aperitif.

    £15.00
  • Alvi’s Drift Signature Pinotage 2016

    Alvi’s Drift pinotage has been a speciality of the cellar since it was first bottled in 2006. The wine has a strong, medium dark colour with a garnet hue. The bouquet and palate are filled with juicy, ripe berry characters with mulberry and blackberry dominating. The tannin structure is well balanced with the oak and fruit. Subtle vanillin oak is integrated with hints of chocolate and dark cherries.

    £15.00
  • Alvi’s Drift Chenin Blanc 2016

    Light straw in colour, the chenin blanc is full bodied yet elegant. The wine is very viscous, giving it a wonderful mouthfeel and texture. The acid is well integrated and balanced resulting in a palate that shows great length and fullness for an unwooded wine. Primary fruit flavours of white peaches and nectarine dominate the nose and palate. The resulting wine shows a rare combination of intense aromas, complexity and length which is an excellent example of South Africa chenin blanc.

    £15.00
  • Aberlour 10 Years Old 70cl

    Aberlour Scotch Whisky Malt has a fine sherried character, balanced with rich chocolate, toffee, cinnamon and ginger spiciness. Soft and rounded with fruity notes of red apple. Golden amber with hints of ruby colour. Warming and lingering – sweet and slightly spicy. Citrus character of Aberlour raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.

    £50.00
  • Ixsir, Altitudes, 2012 Red Wine, Lebanon, 75cl

    The vision behind IXSIR is unique: reveal the best terroirs of Lebanon, some forgotten long since, while respecting sustainable development and integrated viticulture. IXSIR cultivates grapes in areas carefully chosen for their high quality potential, in regions as diverse as Lebanon itself, stretching from Batroun in the North to Jezzine in the South, and nestling beside the most beautiful hillsides of the Bekaa.
    Winemaking and aging take place in a central winery located on the hills of Batroun, giving birth to unique wines, the perfect marriage between the subtle and the complex.
    The name IXSIR derives from “Iksir”, the original Arabic word for “Elixir”, a word common to many languages, defining the purest form of all substances, a secret potion that grants eternal youth and love.
    IXSIR is the fruition of a partnership between friends who share the same passion for wine, Lebanon, and the dream of associating the name of a prominent wine to their fatherland.

    £30.00
  • Altemura Rosato Salento 2014

    Masseria Altemura Rosato Salento IGT is a delicately fruity, fragrant, full and intense rose wine. Pink colour tending to cherry red of medium intensity. A good and appealing structure is followed by a fruity and persistent aftertaste. A wine for the entire meal, it is particularly adapted to savoury appetizers, vegetable soups and introductory dishes of fish as well as soft cheeses typical of the zone: Giuncata, Mozzarella, Burrata and Stracciatella.

    £15.00
  • Masseria Altamura Aglianico Puglia 2014

    Fruit of one of the most expressive vines of the Mediterranean, Aglianico di Masseria Altemura is the result of research in the vineyard and in the cellar and the commitment to valorise the natives of the Zonin family and the precious contribution of the two oenologists Stefano Ferrante and Antonio Cavallo. Brilliant and bright ruby red in colour. Intense and enveloping, fragrant and full of notes of fresh fruit, especially cherries, wild strawberries and raspberries. In the mouth reveals a good structure, clean, fresh in the fruit and with light sweet spicy notes that are manifested in the persistent finish. Ideal to accompany pasta seasoned with slightly spicy sauces, spit-roasted red meat and tasty cheeses.

    £20.00
  • Louis Latour Aloxe-Corton, Premier Cru Les Chaillots

    Maison Louis Latour presented a dense and creamy 2011 Aloxe-Corton 1er Cru Les Chaillots. Latour’s family hometown for over three centuries, Aloxe-Corton, is also home to their famous Chateau de Corton-Grancey and vat house. The name Les Chaillots refers to the vineyard pebble-filled soil. The 2011 Aloxe-Corton 1er Cru Les Chaillots displays a shimmering, garnet-tinted, ruby red colour. The nose bears intense Morello cherry and liquorice fragrances. The wine offers a lovely acidity with well blended, round tannins, and a finish refined by a touch of liquorice.

    £60.00
  • Alize Wild Passion 70cl

    A delicious blend of exotic passion fruit and mangos are expertly crafted with premium French cognac to deliver a delectable taste and experience. Alize Wild Passion is best enjoyed chilled, on the rocks with Champagne or mixed with passion fruit juice for a refreshing longer drink.

    £25.00

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