| Volume | 750 ml |
| Units | 1 count |
| Serving Recommendation | Serve in the tin cup cap, neat or with a cube of ice. |
| Country of origin | Romania |
| Alcohol Content | 42 % Vol |
| Brand | Tin Cup Whiskey |
| Region Produced In | Banat |
Tincup American Whiskey
TINCUP is made from a blend of corn, rye, and malt cut with pure Rocky Mountain water. Technically speaking, its a bourbon, but it also has a very high rye content. Our unique mash bill and extraordinarily pure water gives TINCUP a bolder and spicier flavor than most bourbons.
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