Nuits-Saint-Georges wines are produced on land delimited by the parishes of Nuits-Saint-Georges and Premeaux-Prissey. The soils are basically composed of limestone and marl. A perfect exposure to the east gives the capacity to produce splendid wines. This wine is vinified in open vats for 3 or 4 weeks and is then aged in oak barrels for 12 months. This wine shows the classic concentration of Nuits Saint Georges with an enticing perfume, rich colour and mouth-filling fruit together with a savoury finish.