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Terra Organica Cabernet Sauvignon 75cl
Our Cabernet Sauvignon is made from organic grapes planted in the Languedoc region in the South of France. The perfect ripening conditions of this location allow the blackcurrant flavours of the grapes to develop to the full.This Wine: A full bodied, fruity red from the Languedoc region in the South of France.
The Taste: Rich and smooth with blackcurrant and loganberry flavours.Our Ethos: Terra Organica wines are made from organic grapes: this means no weed killers, synthetic fertilisers, or insecticides.
Our Aim: We strive to create wines which truly reflect the land they come from, ensuring that respect for nature and preservation of the environment are always paramount.Organic wine, Wine of France, Suitable for vegetarians and vegans£12.00 -
Harvest Gold Mead Wine 700ml
Tournament mead is a dark & sweet mead, beautifully married with a discreet hint of ginger. Lovely served at room temperature with spicy food, strong cheeses or chilled with ice cream.
£7.50 -
Lyme Bay Christmas Mead 75cl
Lyme Bay Christmas Mead is lightly golden in colour and has a rich, smooth honey aroma that is subtly infused with festive spices.
Best served at room temperature this mead is simply perfect with spicy food, strong cheese or for a summer twist why not enjoy it chilled with ice cream.
£15.00Lyme Bay Christmas Mead 75cl
£15.00 -
Chateau St. Thomas Pinot Noir 2010
Pinot Noir selected from 10 years old Chateau St Thomas vineyards located on 1200m altitude.
Entire harvest cluster, temperature control during fermentation, trapping and pumping, pneumatic pressing, light filtration.
Elegant fine wine, full bodied, well balanced acidity, with an exceptional character of red fruit & spices from the Bekaa valley.
£40.00 -
KWV Pinotage 75cl
South Africaâ€s vineyards are mostly situated in the Western Cape near the coast. This is the southernmost region of the African continent, and has a Mediterranean type climate and diverse soils perfectly suited to quality grape production. KWV was a cooperative until the late 1990s and was highly influential in all aspects of the South African wine industry.
£10.00KWV Pinotage 75cl
£10.00 -
Zonin Valpolicella Ripasso Superiore DOC
Wine takes its name from the characteristic ripasso method, in which the grapes are ‘re-passed’, that is, re-fermented on the pomace of Amarone, giving the wine added roundness and depth. The wine is brilliant ruby-red in colour with darkish undertones. The aroma is decisive and persistent, opening with red and blue berries and a light, sombre leathery tone. The palate is dry with a well-toned body, polished tannins and balanced alcohol, which is well expressed in the finale that recalls the fruit and exalts the combination of freshness and maturity. An Good accompaniment to grilled meats and feathered game and absolutely delicious with fresh pasta dishes prepared with flavoursome sauces.
£20.00 -
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Château Kefraya
A glassful of sunshine… This natural sweet wine is made from a selection of golden Clairette grapes harvested in October, then softly pressed. It will enchant you with its gold shiny color and sweet aromas’ expression. – See more at: https://www.myeasycat.com/Products/Lacrimadoro-6879#sthash.zRAaUW8f.dpuf
£60.00Château Kefraya
£60.00 -
NOILLY PRAT Original French Dry Vermouth 75cl
Noilly Prat (pronounced Nwa-ee Prat), known as ‘the Rolls Royce of vermouths’, is recognised by barmen all over the world as a premium cocktail ingredient. The characteristic taste of Noilly Prat is attributable to the blend of white wines, fruit essences, herbs and spices. When combined with oak ageing, the result is a truly excellent dry vermouth.
In 1813, Joseph Noilly created the first recipe for dry French vermouth. To this day, the process has remained unchanged. Still produced in the South of France, the white wines are matured for eight months in large oak casks. Then, in a unique open air process, they are transferred to smaller oak barrels, where for 12 months they are subjected to the elements and take on a deep amber colour.
The white wines are then brought back indoors for blending. The fruit essences, including raspberry and lemon, are incorporated, before twenty different herbs and spices are added. These botanicals gradually impart their flavour to the wine to create the delicate flavour of Noilly Prat Dry.
£17.50 -
