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English Oak Engelmann 75cl
Light gold in colour , intensely floral, vivacious brown sugar and fresh citrus notes demand attention on the nose, dancing into vibrant and zingy, gooseberry, pink grapefruit and a hint of crème brûlée on the palate ”with an intriguing touch of herbs” on the finish – Highly Recommended – Decanter wine magazine August 2016£35.00English Oak Engelmann 75cl
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Château St-Thomas 2010 Red Wine 75cl
An intense and deep ruby red robe A complex nose of conifers, spices, rosemary, ginger and chocolate, confirm the very beautiful aromatic potential of this wine. The palate is delighted to taste the harmony and generosity of this rich wine. Well-melted round tannins with rich remarkable persistence. Full bodied wine with a great personality.
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English Oak San Gabriel 75cl
Ice white in colour , elegantly simple fresh citrus notes demand attention on the nose, slipping effortlessly into a delicious lemon sherbet on the palate. “culminates in a mouth watering finish, lingering nicely, a serious blanc de blancs that will evolve nicely” – Highly Recommended – Decanter wine magazine August 2016£35.00English Oak San Gabriel 75cl
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English Oak Chinkapin Rosé Dorset 75cl
Chinkapin Rosé offers aromas of wild strawberry and raspberry owing to the additional Pinot Noir used in the blend, this also adds a little more depth and weight than found in the Engelmann Cuvée which makes it the perfect option partner for an impromptu British BBQ. The wines from English Oak vineyard are remarkably expressive of the terroir and showcase their identity as English Sparkling Wine, rather than an attempt at a Champagne imitation.£35.00 -
Champagne Rosé Prestige Duval Leroy 75cl
Alcohol is not for sale to people under the age of 18. For the facts about alcohol visit drinkaware.co.uk. A signature will be required on delivery.
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De Vallois Brut Champagne 1885
This fine champagne has been produced from the three traditional champagne grape varieties; Chardonnay, Pinot Noir and Pinot Meunier. This champagne has an elegant freshness, with notes of citrus and of cream. It is ready for drinking, but will improve with keeping over several months. Perfect for any celebration.
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Chateau Kefraya Reserve Red 75cl
The “Château Kefraya” wines are emblematic of the domain. Harmoniously combining power and elegance, they are the finest expression of our micro-terroirs.
Symbol of the art of blending, each Château Kefraya vintage reveals on its label a painting created by a Lebanese lady.
30 year-old vines spread over 22 hand-harvested hectares give birth to this wine of character. The best grapes of Syrah, Cabernet Sauvignon and Mourvèdre are aged in oak barrels for 18 to 24 months.
Combining power and elegance with silky tannins, the Château Kefraya is characterized by subtle notes of cherry, spices, leather and vanilla.
Enjoyable young, it will age favorably for a decade or more.
About Chateau Kefraya
Art and Culture
“Michel de Bustros’ passions for art and opera have accompanied the development of the domain, where wine and art have been intimately linked through several artistic tributes over the time.”
Every year a new canvas painted by a Lebanese female artist is selected for the label of the Château Kefraya red wine. The private collection of paintings is displayed in the main hall of the chateau, converted into an art gallery.
Nature and Environment
In line with a sustainable development policy and an integrated approach to viticulture, the vineyards are not irrigated. Vines are grown naturally with minimal intervention, encouraging biodiversity in a healthy environment. The domain is surrounded by pyracanthas while many other species flourish in a sumptuous setting of pine, cypress, oak, cedar and olive trees.
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Cloudy Bay Sauvignon Blanc New Zealand Wine 75cl
Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Without this, we wouldn’t have their fantastic Cloudy Bay Sauvignon Blanc, which has a varied and fantastically bright selection of fruity notes, including sharp citrus, stone fruits and lemongrass
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