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Cazcabel Coffee Tequila 70cl
Cazcabel Coffee Tequila is dark, rich brown. Aromas of chocolate and coffee with a hint of earthy agave. The rich sweet taste of freshly roasted coffee, notes of chocolate, vanilla and agave, finishes smooth but dry with rich coffee flavours. It’s a stunning short that can be used in innovative cocktails or enjoyed neat over ice.
£35.00Cazcabel Coffee Tequila 70cl
£35.00 -
Diplomatico Mantuano Rum 70cl
From the fantastic Diplomatico Rum selection, produced in Venezuela, comes their Mantuano expression. A rich and rounded Venezuelan rum, with smooth sweet fruitiness and a silky-smooth mouth feel.
£40.00 -
Diplomatico Ambassador Rum 70cl
Diplomatico Ambassador is an exquisite rum crafted from the distillery’s best rums, and aged in white oak barrels for a minimum of twelve years until optimal maturity is achieved. The rums are finished for two additional years in Pedro Ximenez sherry casks, contributing to this rum’s complex sensory profile. Diplomatico Ambassador is bottled directly from the barrel in order to preserve the full expression of this wonderful Rum. Truly complex with notes of raisin, nutmeg and cinnamon with a long, long finish.
£295.00Diplomatico Ambassador Rum 70cl
£295.00 -
Diplomatico Reserva Exclusiva Rum 70cl
Diplomatico Reserva Exclusiva is a blend of 20 per cent light column distilled rums with 80 per cent pot still rums aged up to 12 years, a proportion of which are rums from exceptional barrels which are used in Master Blender Tito Cordero’s secret preparation.
Although he won’t reveal the ages of the rums used, Tito has disclosed that he mixes these exceptional rums with a little cane sugar prior to blending with the main body of rums to amplify their flavour so they impart a slight touch of sweetness and a distinctive flavour to the finished rum.Launched in 2004, the postage stamp-like label of Diplomatico Reserva Exclusiva depicts a bearded gentleman named Don Juancho Nieto Melendez, who was noted rum enthusiast in the town close to the distillery. Don Juancho was widely travelled and over the years amassed a large collection of rums which he took great pleasure in offering his guests at the lavish dinner parties he held at his house.
£50.00 -
Cazcabel Honey Liqueur With Tequila 70cl
With the fresh, earthy and dry blanco at the heart, Cazcabel honey adds a dose of sweet nectar to the blend. The honey is taken from the sacred bees, blessed by Don Cazcabel himself. The taste is rich, sweet and full of honey. Perfect for sipping over ice or in a sweet cocktail.
£35.00 -
Ron de Jeremy Spiced 70cl
Ron de Jeremy spiced rum has an amazing depth of flavour. It is skillfully blended using all natural ingredients, to give a rich and well rounded rum. Deep caramel in colour, this complex rum dispays notes of nutmeg, ciannamon and vanilla with hints of black coffee and lime. As you would expect from the risque world of adult entertainment, this spiced rumm packs a hefty punch at 47% ABV, the slight touch of burn heightening the pleasure.
Ron de Jeremy Spiced excels as a sipping or mixing rum – even as a straight shot for the more adventurous. The sign of a good rum.
Thsi well rounded and complex rum was awarded the highest accolade at the SIP International Spirit Competition 2012 achieving Platinum – Best of Class in the Spiced Rum catagory.
£50.00Ron de Jeremy Spiced 70cl
£50.00 -
Malibu Coconut Rum 1L
MALIBU ORIGINAL – Nothing beats an original, and MALIBU is not only an original, it is the worlds No.1 coconut flavoured rum!!
£25.00Malibu Coconut Rum 1L
£25.00 -
Olmeca Altos Reposado
Olmeca is high-quality Tequila. Its expert and unique production method involes hand-picked Agaves plants, masonry ovens, cultivated yeast and distillation in small copper pot stills. Olmeca just works, whether it’s straight up or mixed into your favourite cocktail.
£35.00Olmeca Altos Reposado
£35.00 -
Number 3 London Dry Gin 70cl
Berry Bros. and Rudd Spirits Ltd is delighted to announce the eagerly-anticipated release of No.3 London Dry Gin. With juniper at its heart, no.3 unashamedly celebrates the integrity and character of traditional London Dry Gin, featuring just six perfectly-balanced botanicals three fruits and three spices distilled in traditional copper pot stills. Juniper, from Italy, gives the unmistakable gin taste of pine and lavender. Sweet Spanish Orange peel gives provides freshness in the form of clean, crisp citrus. Angelica root adds an earthy quality and helps to make the gin dry. Moroccan Coriander seed releases a lemon flavour during distilling as well as adding a spicy, slightly peppery finish. Grapefruit peel to gives an extra lift of citrus. Cardamom pods add a spicy, aromatic, yet warm bite. Tasting notes: Nose: Bright, crisp and fresh with an uplifting welcome of juniper. Palate: Juniper to the fore, supported by floral, summery notes and spicy, warm flavours of cardamom. There is plenty of citrus zing; grapefruit and sweet orange contribute a sharp fruitiness, complemented by the soft gingery spiciness of coriander. Finish: The earthy dryness of angelica kicks in.
£50.00Number 3 London Dry Gin 70cl
£50.00 -
NOILLY PRAT Original French Dry Vermouth 75cl
Noilly Prat (pronounced Nwa-ee Prat), known as ‘the Rolls Royce of vermouths’, is recognised by barmen all over the world as a premium cocktail ingredient. The characteristic taste of Noilly Prat is attributable to the blend of white wines, fruit essences, herbs and spices. When combined with oak ageing, the result is a truly excellent dry vermouth.
In 1813, Joseph Noilly created the first recipe for dry French vermouth. To this day, the process has remained unchanged. Still produced in the South of France, the white wines are matured for eight months in large oak casks. Then, in a unique open air process, they are transferred to smaller oak barrels, where for 12 months they are subjected to the elements and take on a deep amber colour.
The white wines are then brought back indoors for blending. The fruit essences, including raspberry and lemon, are incorporated, before twenty different herbs and spices are added. These botanicals gradually impart their flavour to the wine to create the delicate flavour of Noilly Prat Dry.
£17.50 -
Martin Miller’s 70cl
Martin Miller’s gin is distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root.
£30.00Martin Miller’s 70cl
£30.00