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KWV Classic Collection Chardonnay
This easy-drinking Chardonnay is packed full of tropical, stone fruit and flavourful citrus aromas. It’s a medium-bodied wine with hints of lemon, vanilla and peach flavours on the palate, and a lovely lingering aftertaste. This Classic Chardonnay is perfectly quaffable on its own or serve as an accompaniment to creamy pastas, picnics or light meat dishes.
£10.00 -
Mateus,Rose, Porteguese, 250ml
Mateus The Original Rose wine is a light, fresh, young and slightly sparkling wine. Its quality, extreme versatility and consistent style make it the ideal wine to accompany life’s fine moments. It is a rose with a very appealing and bright hue. On the whole, it is a fresh and seductive wine with fine and intense bouquet and all the joviality of young wines. In the mouth, it is a well balanced and tempting wine, brilliantly complemented by a soft and slightly fizzy finish. Vinification follows the traditional method for white wines and fermentation is carried out slowly, with no skins, in stainless steel vats at16 degree C controlled temperature. Fining is followed by cold-stabilisation, after which the wine is filtered and bottled. The whole process is done with extreme care, so as consistently to ensure Mateus unique style, colour and freshness. Mateus should be served chilled in a flute or in a tulip-shaped red-wine glass. It is ideal as an aperitif, to accompany a refreshing moment in the day. Mateus also goes very well with light meals, several types of fish and seafood, white meat, grilled dishes and salads. Its unique characteristics make it also ideal with pasta and other Italian cuisine and to accompany magnificently several styles of oriental cuisine – Chinese, Japanese, Vietnamese and Thai. It contains 11% alcohol by volume.
£3.50 -
Crabbies Green Ginger Wine 70cl
Crabbie’s Green Ginger Wine is a fortified English wine to which ginger is added. Alongside natural ginger sourced from the Far East; a blend of herbs, spices and fruit including: lemon and orange zest, wild cowslips, oriental cinnamon and cloves are combined to create this perfectly balanced wine. With a quickly established reputation for being the finest Green Ginger Wine, it’s the ideal present for Birthdays, Christmas, Father’s Day or any other special occasion. Pioneer of taste It takes taste and imagination to create a drink so delicious that it stands the test of time. The roots of the distinctive Crabbie’s Green Ginger Wine stretch all the way back to 1801. John Crabbie capitalized on the nearby port of Leith, Edinburgh, providing him access to ingredients from many nations. He sourced the finest ginger and exotic spices; to create unusual drinks that challenged and delighted the senses, starting a legacy that would last for generations to come. Tasting notes Nose: Instant and powerful nose of genuine root ginger followed by a range of spices including clove and cardamom. Crisp citrus present in the background. Palate: The spice from the nose is carried seamlessly on to the palate accompanied by bags of sweetness. The ginger shines through and lasts well. Finish: The spice grows into the finish leaving a zing towards the back of the palate. A hint of lime-y citrus is left once the spice disperses. Perfect serve Crabbie’s Whisky Mac: Just half fill a rocks glass with sturdy cubed ice; add 60ml whisky & 30ml Crabbie’s Green Wine. Stir and enjoy! Or why not try a festive Crabbie’s Gingerbread Man: Add 45ml bourbon, 22.5ml butterscotch schnapps, 22.5ml Crabbie’s Green Ginger Wine & 60ml apple juice to a shaker with ice. Shake and strain into a chilled rocks glass and garnish with a gingerbread man or a slice of fresh ginger. Alternatively a Ginger & Basil Collins for a summer refreshment: Squeeze 4 lemon wedges into the base of a rocks glass. Add 5 basil leaves & 50ml Crabbie’s Green Ginger Wine. Fill with crushed ice and top with soda water. Stir and garnish with a fresh sprig of basil and a short straw.
£10.00 -
Campo Viejo Rioja Tempranillo Blanco 75cl
Campo viejo rioja tempranillo is medium bodied red wine. It has a cherry red colour, suggestive of a vibrant Tempranillo wine with it’s rich aromas have a pronounced intensity with an initial scent of ripe red fruit followed by gentle sweet notes of vanilla and spices. It is perfumed, soft and fresh with a long finish that leaves memories of red fruit, vanilla and cocoa. It won Bronze awards for International Wine Challenge 2013, International Wine and Spirit Competition 2013 and International Wine and Spirit Competition 2012 and Silver award for Expovina 2013. It contains 13.5% alcohol by volume.
£12.00 -
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Stroppiana Barolo Leonardo Red Wine 75cl
Stroppiana Barolo Leonardo red wine is ruby red in colour with just the right reflective characteristics of garnet. The bouquet is intense with a pleasant scent of brushwood interspersed with tobacco and spicy notes and characterised by considerable elegance and composure. The taste is dry, warm and velvety with an intense impact which is full and harmonious with just the right level of tannins. Enveloping and persistent, culminating in a very pleasant aftertaste. Ideal with game, red meat, meat braised in the same wine, mature cheese. Available in 75 cl bottle.
£50.00
