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Cynar Artichoke Bitter
Cynar can be taken as either an aperitif (generally over ice), or as a cocktail (mixed with soda water and lemon or orange slice, or with cola, eggnog, tonic water, milk or bitter lemon soda). Europeans often mix it with orange juice, especially in Switzerland where Cynar and orange juice is a very popular combination. A variation of the Negroni cocktail uses Cynar in place of Campari. Because of its artichoke component, Cynar is also regarded as a digestive, as well as an apéritif.
£20.00Cynar Artichoke Bitter
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Croft Purple Velvet Reserve Port 75cl
Blended from luscious fruity Ports, selected for their lavish richness of flavour, this sumptuous wine was created for those rare and delightful moments of pleasure and indulgence. Croft Ports, renowned for their deliciously opulent character, have been adding a touch of extravagant luxury to special occasions since 1588.
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Christian Dupre V.S.O.P. Napoleon Fine Brandy 70cl
The full bodied yet distinctive mellow flavour of this French Brandy comes from a long maturation in oak. Christian Dupre is particularly renowned for its elegant style.
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Bell’s Original Blended Whisky 70cl
The unique flavour of Bell’s Blended Scotch Whisky comes from some of the finest malt whiskies in Scotland – from the fresh, sweet malts of Speyside to the smoky sea salt of the Islands – all matured in selected oak casks for a richer flavour.
The malt at the heart of the Bell’s blend is rich, spiced and nutty (a bit like ginger cake), and comes from our home, the Blair Athol distillery.
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Amarula Marula Fruit Cream Liqueur 70cl
From tree to bottle, it takes over two years to create each bottle of Amarula Cream Liqueur. The key ingredient, the marula fruit, is considered one of Africa’s botanical treasures. This exotic fruit, harvested by hand, gives Amarula its distinctive taste and smooth, rich texture. The tree grows naturally across sub-equatorial Africa and this is where the magical Amarula story starts.
This rare tree cannot be cultivated and the marula fruits are only selected when they are perfectly ripe and yellow. The mash from the fruit then travels 2,000kms to the cellar in Stellenbosch. The fruit is made into a wine and then double-distilled and left to mature in oak barrels for two years, before being blended with fresh cream.
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Warninks Advocaat Liqueur 70cl
The best-selling advocate, a natural product made using only brandy, egg yolks, sugar and vanilla. Rich and creamy drink has a smooth, custard-like flavour. Warninks in the largest manufacturer of quality advocate in the world. Warninks is a smooth velvety drink with a creamy texture. Warninks is enjoyed by thousands of people for whom it continues to be the definitive advocate.
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