Black Cow Vodka 70cl
£30.00
Black Cow Vodka is the invention of West Dorset dairy farmer Jason Barber, who has a love of farming and also a personal interest in vodka. Like many of Britain’s farmers today, he wanted to diversify the produce from his 250 strong dairy herd. Then he learned about a nomadic Siberian tribe, the Tuva, who for centuries have been distilling Araka, a vodka made from fermented mare’s milk. This obscure vodka, highly revered amongst Russian connoisseurs, got Jason thinking that he could do the same with the milk from his own herd. The milk is separated, with the curd making his Trophy winning Cheddar, and the whey is fermented into a special milk beer. This is then distilled and triple filtered into this smooth, creamy, clean tasting vodka.
Product Name | Plain Vodka |
Weight | – |
Volume | 700ml |
Units | 1 count |
Storage Instructions | Best stored in a cool dark place. |
Serving Recommendation | Works well chilled or at room temperature. |
Country of origin | England |
Alcohol Content | 40 % Vol |
Brand | Black Cow |
Region Produced In | England |
Speciality | suitable for vegetarians |
Occasion | Christmas Gift, Birthday Gift, Fathers Day Gift |
Package Information | Bottle |
Manufacturer/Producer | Black Cow |